Right from the start, Potel et Chabot has always been asked to organise receptions far from its base in Paris. Our teams adapt to the specific features of each region, no matter the event format, venue, or local constraints. They are by your side to help spread the French art of living by creating unique and pleasurable moments.

Operating in Shanghai since 2013, Potel et Chabot is there to help you organise all types of events featuring French or Chinese gastronomy, in any of the regions or at the ‘Pavillon des Lumières’, the management of which Potel et Chabot took over in 2019. Our local teams are at your disposal to promote the French-style receptions so highly regarded in China.

This dynamic and enchanting region, rich in flavours and colours, is the setting for numerous events organised by Potel et Chabot since its establishment in the south of France in 2010. A range of local dishes adapted to the products found in the region and the demands of Mediterranean clientele, is created each year by our teams of chefs and pastry chefs located at Mouans-Sartoux near Cannes.

This dynamic and enchanting region, rich in flavours and colours, is the setting for numerous events organised by Potel et Chabot since its establishment in the south of France in 2010. A range of local dishes adapted to the products found in the region and the demands of Mediterranean clientele, is created each year by our teams of chefs and pastry chefs located at Mouans-Sartoux near Cannes.